Hi, I'm Java

Fostering community through curated culinary experiences.

In 1998, I moved to Middle Tennessee as an international student, and to my delight was welcomed with open arms. Although I eventually planted roots in Nashville, I still found myself longing for the diverse cultures, rich flavors, and authentic cuisine of my youth. That’s when I discovered my love for cooking, which allowed me to recreate and share the culinary delights of my upbringing. This passion for food inspired me to bring people together and foster a sense of community through curated culinary experiences.

Where it all began

A Food Philosophy of Gratitude and Nourishment

My food philosophy is simple and sacred: it should be inspired by nature and influenced by the culture around us. I create food and experiences that are centered around plants, colors, little flourishes of happiness, and a dash of the unexpected. This is the foundation of all Hummus Chick hummus, spice blends, and tahini dressings.

We take loads of plants and simply prepare them in ways inspired by Mediterranean culture. My recipes are gifts of gratitude guided by community, forged friendships, and captivating stories we share. So come, and nourish your soul!

Explore Our Products

Shop Hummus
Shop Spices
Shop Tahini Dressings